Years in Hospitality Industry: 40+
Founder of Restaurant Project Development Team Inc. (RPTD,Inc) and Co-Founder Safe and Sound food safety consultants. RPDT consultancy focusing on Human Resources and Operations for growth brands in the Hospitality Industry. Safe and Sound food safety consultants is a nationally recognized food safety facility inspection and training company for hotels, restaurants, and food manufacturing operators.
- Certified Management and Food Handler Food Safety Instructor/Proctor National Restaurant Association
- TIPS™ Responsible Alcohol Sales and Service Instructor/Proctor
- LEAD™ Responsible Alcohol Sales and Service Certification
- ANSI Certified Manager Food Safety Proctor
- California Certified ABC Responsible Sales and Service Trainer (application pending)
- Covid Compliance Officer Certification
- National Restaurant Association Covid Precautions Training for Take-out and Delivery
- Sexual Harassment and Abusive Conduct Prevention Trainer
- Sell-Smart Certified Safe and Compliant Cannabis Sales
- Certified OSHA Culinary Compliance
- Chief of Staff – The Fireman Hospitality Group – New York City
- Vice President Operations - Wolfgang Puck Worldwide – Los Angeles
- Vice President Operations – Elliot Associates – Sr. Level Retained Executive Search – New York
- Vice President Human Resources – California Pizza Kitchen – Los Angeles
- Various Senior Level Positions – restaurant companies in New York City
- Restaurant Manager – Prominent National Chain – Chicago
- Director of Catering/Special Events – The Playboy Club – New York - Chicago
- State University of New York
- Hotel and Restaurant Management
Have Questions? Call us at 503-726-1076 or email at support@efoodhandlers.com.